Winery Albert BichotChablis Grand Cru 'Moutonne'
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Chablis Grand Cru 'Moutonne' from the Winery Albert Bichot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chablis Grand Cru 'Moutonne' of Winery Albert Bichot in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chablis Grand Cru 'Moutonne' of Winery Albert Bichot in the region of Burgundy often reveals types of flavors of floral.
Food and wine pairings with Chablis Grand Cru 'Moutonne'
Pairings that work perfectly with Chablis Grand Cru 'Moutonne'
Original food and wine pairings with Chablis Grand Cru 'Moutonne'
The Chablis Grand Cru 'Moutonne' of Winery Albert Bichot matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of sauté of pork with chorizo, tuna flan with leek coulis or mussels with chicken.
Details and technical informations about Winery Albert Bichot's Chablis Grand Cru 'Moutonne'.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Albert Bichot
The Winery Albert Bichot is one of wineries to follow in Chablis Grand Cru 'La Moutonne'.. It offers 265 wines for sale in the of Chablis Grand Cru 'La Moutonne' to come and discover on site or to buy online.
The wine region of Chablis Grand Cru 'La Moutonne'
Grand Cru monopole (2. 35 ha) of Domaine Long-Depaquit (Albert Bichot) — spanning Vaudésir (95%) and Preuses (5%) at the heart of Chablis Grand Cru. 100% Chardonnay with complex nose of white and yellow fruits, citrus and delicate flowers. Full, generous palate with pronounced minerality, signature of the Kimmeridgian marl micro-terroir.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Girl
Equivalent of the Lyon pot with a capacity of 29 cl.
