
Winery Albans d'AulbeCôte Des Bar Tradition Brut
This wine is a blend of 3 varietals which are the Chardonnay, the Pinot blanc and the Pinot noir.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Côte Des Bar Tradition Brut from the Winery Albans d'Aulbe
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Côte Des Bar Tradition Brut of Winery Albans d'Aulbe in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Côte Des Bar Tradition Brut
Pairings that work perfectly with Côte Des Bar Tradition Brut
Original food and wine pairings with Côte Des Bar Tradition Brut
The Côte Des Bar Tradition Brut of Winery Albans d'Aulbe matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of oven-baked sausage, zucchini gratin with tuna and tomato or three ways to prepare chinese noodles.
Details and technical informations about Winery Albans d'Aulbe's Côte Des Bar Tradition Brut.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Côte Des Bar Tradition Brut from Winery Albans d'Aulbe are 0
Informations about the Winery Albans d'Aulbe
The Winery Albans d'Aulbe is one of of the world's greatest estates. It offers 3 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.
The word of the wine: Extraction
All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.











