Winery Alain Robert & FilsAmmonite Vouvray
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
The Ammonite Vouvray of the Winery Alain Robert & Fils is in the top 20 of wines of Vouvray.
Taste structure of the Ammonite Vouvray from the Winery Alain Robert & Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ammonite Vouvray of Winery Alain Robert & Fils in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Ammonite Vouvray of Winery Alain Robert & Fils in the region of Loire Valley often reveals types of flavors of citrus, butter or minerality and sometimes also flavors of honey, earth or microbio.
Food and wine pairings with Ammonite Vouvray
Pairings that work perfectly with Ammonite Vouvray
Original food and wine pairings with Ammonite Vouvray
The Ammonite Vouvray of Winery Alain Robert & Fils matches generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of penne with smoked salmon and crème fraiche, cream and tuna quiche or chicken tagine with lemon confit (marrakech style).
Details and technical informations about Winery Alain Robert & Fils's Ammonite Vouvray.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of Ammonite Vouvray from Winery Alain Robert & Fils are 2018, 2014, 2017, 2016 and 2013.
Informations about the Winery Alain Robert & Fils
The Winery Alain Robert & Fils is one of of the world's greatest estates. It offers 19 wines for sale in the of Vouvray to come and discover on site or to buy online.
The wine region of Vouvray
Vouvray is the most famous and most respected appellation of the Loire Valley's Touraine growing region. The title covers white wines of various styles (sweet wine, dry, still and sparkling), from eight villages around the medieval town of Vouvray, on the northern banks of the Loire river. Vouvray is the flagship wine of the Chenin Blanc grape (or Pineau de la Loire as it is known there), followed ever-closer by Savennieres and the sweet whites of Anjou. Few wine regions in the world use Chenin to the same extent.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Residual sugars
Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.
