Winery Alain BrumontBrumaire
Sweet wine
This wine is a blend of 2 varietals which are the Malbec and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Brumaire of the Winery Alain Brumont is in the top 90 of wines of Pacherenc du Vic-Bilh.
Wine flavors and olphactive analysis
On the nose the Brumaire of Winery Alain Brumont in the region of South West often reveals types of flavors of oak, tree fruit or citrus fruit and sometimes also flavors of dried fruit.
Food and wine pairings with Brumaire
Pairings that work perfectly with Brumaire
Original food and wine pairings with Brumaire
The Brumaire of Winery Alain Brumont matches generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of beef fillet in a crust, real paella recipe from valencia or home-made white pudding.
Details and technical informations about Winery Alain Brumont's Brumaire.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Brumaire from Winery Alain Brumont are 2005
Informations about the Winery Alain Brumont
The Winery Alain Brumont is one of of the world's greatest estates. It offers 17 wines for sale in the of Pacherenc du Vic-Bilh to come and discover on site or to buy online.
The wine region of Pacherenc du Vic-Bilh
South-West AOC on Pyrenean foothills (Madiran, ~300 ha): Petit Manseng (sweet, 17-19%, rich fruit aromas) with Gros Manseng (vivacity), Petit Courbu (roundness), Arrufiac (finesse) and Sauvignon — dry profile: fresh, citrus, pineapple, peach, apricot and honey; sweet profile: ample with candied fruits (pear, quince), honey and spices. Clay-limestone soils, temperate oceanic climate. Dry for early drinking, sweet for ageing.
The wine region of South West
French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.
The word of the wine: Bouchy
See cabernet franc.
