Akiu Winery - Fattoria al Fiore Piacere!

Akiu WineryFattoria al Fiore Piacere!

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Fattoria al Fiore Piacere! of Akiu Winery is a pink wine from the region of Yamanashi-ken.
This wine generally goes well with

Details and technical informations about Akiu Winery's Fattoria al Fiore Piacere!.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: César

Structured, tannic reds with a deep, intense ruby colour, firm tannins and a dense palate, showing signature aromas of black fruits (blackberry, blackcurrant), black cherry, spices, pepper and earthy notes. Fine ageing potential with a rustic, authentic character. A traditional component of Irancy AOC in the Yonne, adding colour and structure in blends with Pinot Noir. Indigenous Burgundian variety of the northern Yonne terroirs, with presumed Gaulish origins.

Last vintages of this wine

Fattoria al Fiore Piacere! - 2017
In the top 100 of of Yamanashi-ken wines
Average rating: 3.61110.50
Fattoria al Fiore Piacere! - 0
In the top 100 of of Yamanashi-ken wines
Average rating: 3.61110.50

The best vintages of Fattoria al Fiore Piacere! from Akiu Winery are 2017, 0

Informations about the Akiu Winery

The winery offers 22 different wines.
Its wines get an average rating of 3.2.
It is in the top 3 of the best estates in the region
It is located in Yamanashi-ken

The Akiu Winery is one of of the world's greatest estates. It offers 21 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.

Top wine Yamanashi-ken
In the top 750 of of Japan wines
In the top 450 of of Yamanashi-ken wines
In the top 20000 of pink wines
In the top 500000 wines of the world

The wine region of Yamanashi-ken

Japanese winemaking heart at the foot of Mount Fuji, signature in Koshu. Identity-driven native white (~90% of Japanese plantings): delicate, precise dry whites with notes of citrus (yuzu, lime), green apple, white flowers and a slightly saline finish, low alcohol and great freshness. Ideal with sushi and Japanese cuisine. Also Chardonnay and Merlot in the altitude zones of Akeno.

The word of the wine: Cinsault

Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.

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