Winery AkiliaVilla de San Lorenzo Tinto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, veal or game (deer, venison).
Taste structure of the Villa de San Lorenzo Tinto from the Winery Akilia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Villa de San Lorenzo Tinto of Winery Akilia in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Villa de San Lorenzo Tinto of Winery Akilia in the region of Castille-et-Léon often reveals types of flavors of red fruit, vanilla or non oak and sometimes also flavors of earth, vegetal or oak.
Food and wine pairings with Villa de San Lorenzo Tinto
Pairings that work perfectly with Villa de San Lorenzo Tinto
Original food and wine pairings with Villa de San Lorenzo Tinto
The Villa de San Lorenzo Tinto of Winery Akilia matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of cordon bleu with veal and cured ham, pizza of the south west : duck breast, roquefort or royal couscous (lamb, chicken, merguez).
Details and technical informations about Winery Akilia's Villa de San Lorenzo Tinto.
Discover the grape variety: Mencia
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
Last vintages of this wine
The best vintages of Villa de San Lorenzo Tinto from Winery Akilia are 2016, 2015, 2013
Informations about the Winery Akilia
The Winery Akilia is one of of the world's greatest estates. It offers 10 wines for sale in the of Bierzo to come and discover on site or to buy online.
The wine region of Bierzo
The wine region of Bierzo is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Descendientes de J. Palacios or the Domaine Descendientes de J. Palacios produce mainly wines red, white and pink.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Tannic
Said of an astringent wine rich in tannins.
