Winery Ai PalazziSingle Vineyard Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Single Vineyard Pinot Grigio from the Winery Ai Palazzi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Single Vineyard Pinot Grigio of Winery Ai Palazzi in the region of Vino da Tavola is a .
Food and wine pairings with Single Vineyard Pinot Grigio
Pairings that work perfectly with Single Vineyard Pinot Grigio
Original food and wine pairings with Single Vineyard Pinot Grigio
The Single Vineyard Pinot Grigio of Winery Ai Palazzi matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of mussels with rosemary and barbecue, goat cheese and bacon quiche or very simple queen pizza.
Details and technical informations about Winery Ai Palazzi's Single Vineyard Pinot Grigio.
Discover the grape variety: Dorona
An autochthonous Italian grape variety that was cultivated for a very long time, particularly in the Venice region, where it almost disappeared. It seems to be known only in this region and therefore completely unknown in all other wine-producing countries. According to recently published A.D.N. analyses, it is the result of a natural intraspecific cross between Garganega and Tuscan malvasia or malvasia del chianti, which explains why it has long been confused with its mother, Garganega.
Last vintages of this wine
The best vintages of Single Vineyard Pinot Grigio from Winery Ai Palazzi are 2017, 0
Informations about the Winery Ai Palazzi
The Winery Ai Palazzi is one of of the world's greatest estates. It offers 9 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.
The wine region of Vino da Tavola
Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.
The word of the wine: Mouth
The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.
