Winery AgnanumSabbia Vulcanica Falanghina Campania
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Sabbia Vulcanica Falanghina Campania from the Winery Agnanum
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sabbia Vulcanica Falanghina Campania of Winery Agnanum in the region of Campania is a powerful.
Wine flavors and olphactive analysis
On the nose the Sabbia Vulcanica Falanghina Campania of Winery Agnanum in the region of Campania often reveals types of flavors of citrus, apples or peach and sometimes also flavors of minerality, pear or honey.
Food and wine pairings with Sabbia Vulcanica Falanghina Campania
Pairings that work perfectly with Sabbia Vulcanica Falanghina Campania
Original food and wine pairings with Sabbia Vulcanica Falanghina Campania
The Sabbia Vulcanica Falanghina Campania of Winery Agnanum matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of natural breton lobster, light tuna-tomato quiche (without cream) or baked tortilla.
Details and technical informations about Winery Agnanum's Sabbia Vulcanica Falanghina Campania.
Discover the grape variety: Saint Pépin
Direct producer hybrid resulting from an interspecific cross between 114 E.S. (78 Minnesota x rosette or 1000 Seibel) and white seyval or 5-276 Seyve-Villard) obtained in 1971 in Osceala (United States Wisconsin) by Elmer Swenson (1913-2004). It can be found in North America, Midwest region, in Canada (Quebec, ...), in Eastern countries such as Russia, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Sabbia Vulcanica Falanghina Campania from Winery Agnanum are 2014, 2017, 2015, 2018 and 2016.
Informations about the Winery Agnanum
The Winery Agnanum is one of of the world's greatest estates. It offers 8 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Cep
Grapevine.
