Winery AglioniLa Vinia Toscano Bianco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the La Vinia Toscano Bianco from the Winery Aglioni
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Vinia Toscano Bianco of Winery Aglioni in the region of Tuscany is a with a nice freshness.
Food and wine pairings with La Vinia Toscano Bianco
Pairings that work perfectly with La Vinia Toscano Bianco
Original food and wine pairings with La Vinia Toscano Bianco
The La Vinia Toscano Bianco of Winery Aglioni matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of baked lasagna, quiche without pastry, courgette and blue cheese or pan con tomate.
Details and technical informations about Winery Aglioni's La Vinia Toscano Bianco.
Discover the grape variety: Vermentino
Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.
Informations about the Winery Aglioni
The Winery Aglioni is one of of the world's greatest estates. It offers 5 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Côte des Blancs
One of the most famous terroirs of the Champagne region, from Épernay to Vertus, mainly devoted to Chardonnay, hence its name. The villages of Chouilly, Cramant, Cuis, Mesnil-sur-Oger, Avize, etc., lying on the chalk, are in a way to Champagne what Meursault, Chablis and Puligny are to Burgundy.
