
Winery ÁgataDe Fogo Pinot Noir
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.

Taste structure of the De Fogo Pinot Noir from the Winery Ágata
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the De Fogo Pinot Noir of Winery Ágata in the region of Rio Grande do Sul is a .
Food and wine pairings with De Fogo Pinot Noir
Pairings that work perfectly with De Fogo Pinot Noir
Original food and wine pairings with De Fogo Pinot Noir
The De Fogo Pinot Noir of Winery Ágata matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of sloth pork loin, curried veal roulades or candied gizzards.
Details and technical informations about Winery Ágata's De Fogo Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of De Fogo Pinot Noir from Winery Ágata are 0, 2015
Informations about the Winery Ágata
The Winery Ágata is one of of the world's great estates. It offers 13 wines for sale in the of Rio Grande do Sul to come and discover on site or to buy online.
The wine region of Rio Grande do Sul
Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.
The word of the wine: Dry extract
Non-liquid constituents of wine.














