Winery Adega Trasdovento - Alto do Bocelo Blanco

Winery Adega TrasdoventoAlto do Bocelo Blanco

The Alto do Bocelo Blanco of Winery Adega Trasdovento is a white wine from the region of Monterrei of Galice.
This wine generally goes well with
The Alto do Bocelo Blanco of the Winery Adega Trasdovento is in the top 90 of wines of Monterrei.

Details and technical informations about Winery Adega Trasdovento's Alto do Bocelo Blanco.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Précoce de Malingre

Very early table grape with golden, thin-skinned and juicy berries, showing simple fresh aromas of white-fleshed fruit and flowers. Occasionally vinified into simple, lively dry whites for early drinking. Mainly destined for fresh consumption at the start of the season, well suited to northern viticultural climates. Grown in France and Germany. French white variety, an early mutation obtained in the 19th century by Malingre.

Informations about the Winery Adega Trasdovento

The winery offers 4 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Monterrei in the region of Galice

The Winery Adega Trasdovento is one of of the world's greatest estates. It offers 5 wines for sale in the of Monterrei to come and discover on site or to buy online.

Top wine Galice
In the top 50000 of of Spain wines
In the top 95 of of Monterrei wines
In the top 250000 of white wines
In the top 750000 wines of the world

The wine region of Monterrei

Galician DO south-east of Ourense on the Portuguese border, micro-climate blending continental and Atlantic. Godello is the signature white king: structured and taut with green apple, pear, citrus, white flowers, honey, almond and a mineral touch, ample and long palate — one of the greatest Galician whites. Floral Treixadura, lively Doña Blanca. Mencía is the flagship red: juicy and fresh (raspberry, cherry, violet, pepper, graphite), fine tannins.


The wine region of Galice

Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).

The word of the wine: Vaccaresis

Black grape variety, one of the 13 of Châteauneuf-du-Pape, which can be used in a blend in this appellation and other neighbouring AOCs (Côtes-du-Rhône, Gigondas...). It produces a floral, elegant and fresh wine, which balances the warmth of the Grenache. It is rare.

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