Winery Adega do Montado - Nóia Rosé

Winery Adega do MontadoNóia Rosé

The Nóia Rosé of Winery Adega do Montado is a wine from the region of Alentejano.
This wine generally goes well with
The Nóia Rosé of the Winery Adega do Montado is in the top 0 of wines of Alentejano.

Details and technical informations about Winery Adega do Montado's Nóia Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Humagne blanche

A very old grape variety grown in Switzerland (canton of Valais) and in southwestern France under the name Miousat (Louis Bordenave-2007). It is not related to humagne rouge. According to published genetic analyses, it is related to the colombaud and the chichaud.

Last vintages of this wine

Nóia Rosé - 0
In the top 0 of of Alentejano wines
Average rating: 3.81110.50

The best vintages of Nóia Rosé from Winery Adega do Montado are 0

Informations about the Winery Adega do Montado

The winery offers 6 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Alentejano

The Winery Adega do Montado is one of of the world's greatest estates. It offers 3 wines for sale in the of Alentejano to come and discover on site or to buy online.

Top wine Alentejano
In the top 20000 of of Portugal wines
In the top 4000 of of Alentejano wines
In the top 20000 of wines
In the top 500000 wines of the world

The wine region of Alentejano

Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.

The word of the wine: Tertiary aromas

Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.

Other wines of Winery Adega do Montado

See all wines from Winery Adega do Montado

Other wines of Alentejano

See the best wines from of Alentejano