Winery Adega de MonçãoFuzelo Vinho Verde
White wine
This wine is composed of 100% of the grape variety Albariño.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Fuzelo Vinho Verde from the Winery Adega de Monção
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fuzelo Vinho Verde of Winery Adega de Monção in the region of Minho is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Fuzelo Vinho Verde of Winery Adega de Monção in the region of Minho often reveals types of flavors of citrus fruit, tropical fruit.
Food and wine pairings with Fuzelo Vinho Verde
Pairings that work perfectly with Fuzelo Vinho Verde
Original food and wine pairings with Fuzelo Vinho Verde
The Fuzelo Vinho Verde of Winery Adega de Monção matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of sea sauerkraut with white wine, leek, goat cheese and bacon quiche or fresh sardine rillettes.
Details and technical informations about Winery Adega de Monção's Fuzelo Vinho Verde.
Discover the grape variety: Albarino
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of citrus, white peach, apricot, white flowers, passion fruit and characteristic Atlantic saline-iodine notes. Tonic and long finish. Absolute star of Rías Baixas DO in Galicia (Spain) and signature of Portuguese Vinho Verde as Alvarinho (Monção e Melgaço). Native Iberian variety, exported to Uruguay, California and New Zealand.
Last vintages of this wine
The best vintages of Fuzelo Vinho Verde from Winery Adega de Monção are 2016, 2015, 0, 2014
Informations about the Winery Adega de Monção
The Winery Adega de Monção is one of of the world's great estates. It offers 40 wines for sale in the of Vinho Verde to come and discover on site or to buy online.
The wine region of Vinho Verde
Portuguese star of fresh, slightly sparkling white. High-end Alvarinho in Monção and Melgaço: mineral, precise whites with signature notes of lemon, white peach, flowers and a tense saline finish. Aromatic Loureiro (orange blossom, bay leaf), round Trajadura, full Avesso, lively Arinto. Light natural effervescence, low alcohol (9-11°), sharp vivacity: ideal aperitif and seafood.
The wine region of Minho
Portugal's northernmost region, heart of Atlantic Vinho Verde. Signature lively, lightly sparkling whites with signature notes of citrus, green apple, white flowers, fresh herbs and a saline touch, thirst-quenching, low-alcohol palate — the sunshine wine par excellence. High-end star Alvarinho (peach, exotic fruits, minerality), floral Loureiro (laurel), ample Trajadura, taut Arinto, structured Avesso. Vinhão as lively red.
The word of the wine: Cuvée (champagne)
Juice harvested during the first pressing. The term "cuvée" is also used to describe the final blend of wines of a given quality. Tête de cuvée : the first juice to come out during the first pressing.
