Winery Adair - Mountain White

Winery AdairMountain White

The Mountain White of Winery Adair is a wine from the region of Hudson River Region of New York.
This wine generally goes well with
The Mountain White of the Winery Adair is in the top 0 of wines of Hudson River Region.

Details and technical informations about Winery Adair's Mountain White.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Touriga nacional

Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.

Informations about the Winery Adair

The winery offers 4 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Hudson River Region in the region of New York

The Winery Adair is one of of the world's greatest estates. It offers 4 wines for sale in the of Hudson River Region to come and discover on site or to buy online.

Top wine New York
In the top 150000 of of United States wines
In the top 200 of of Hudson River Region wines
In the top 300000 of wines
In the top 900000 wines of the world

The wine region of Hudson River Region

The wine region of Hudson River Region is located in the region of New York of United States. Wineries and vineyards like the Domaine Millbrook or the Warwick Valley Winery produce mainly wines red, white and pink. The most planted grape varieties in the region of Hudson River Region are Cabernet franc, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Hudson River Region often reveals types of flavors of tree fruit, non oak or earth and sometimes also flavors of microbio, vegetal or oak.


The wine region of New York

New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.

The word of the wine: Cordon de Royat (size in)

Short trellised pruning with one or two horizontal arms stretched over a wire. Very suitable for mechanization, it offers a very good exposure of the bunches as well as an excellent aeration.

Other wines of Winery Adair

See all wines from Winery Adair

Other wines of Hudson River Region

See the best wines from of Hudson River Region