Winery Achim JähnischGrauburgunder Steinkreuz
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Grauburgunder Steinkreuz from the Winery Achim Jähnisch
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauburgunder Steinkreuz of Winery Achim Jähnisch in the region of Baden is a .
Food and wine pairings with Grauburgunder Steinkreuz
Pairings that work perfectly with Grauburgunder Steinkreuz
Original food and wine pairings with Grauburgunder Steinkreuz
The Grauburgunder Steinkreuz of Winery Achim Jähnisch matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of banh mi sandwich, pork gyros or tagliatelle with carbonara.
Details and technical informations about Winery Achim Jähnisch's Grauburgunder Steinkreuz.
Discover the grape variety: Prima
Cross between lival and cardinal obtained in 1974. It has been registered in the official catalogue of table grape varieties, list A1, since 1996.
Informations about the Winery Achim Jähnisch
The Winery Achim Jähnisch is one of of the world's greatest estates. It offers 7 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Yellow wine
White wines from the Jura region aged in oak barrels without topping up for at least 6 years. A veil of yeast forms on the surface of the wine, which undergoes slow oxidation, giving it a particular taste reminiscent of nuts.
