
Winery AccattoliIl Poggio Infinito Rosso
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Il Poggio Infinito Rosso from the Winery Accattoli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Poggio Infinito Rosso of Winery Accattoli in the region of Abruzzo is a .
Food and wine pairings with Il Poggio Infinito Rosso
Pairings that work perfectly with Il Poggio Infinito Rosso
Original food and wine pairings with Il Poggio Infinito Rosso
The Il Poggio Infinito Rosso of Winery Accattoli matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with onions chinese style, cannelloni with brocciu from jeanne or italian veal roulade.
Details and technical informations about Winery Accattoli's Il Poggio Infinito Rosso.
Discover the grape variety: Verdelet
Interspecific crossing between 5455 Seibel and 4938 Seibel (see graph of parentage by clicking here!) obtained by Albert Seibel (1844-1936). This direct-producing hybrid has been very little cultivated in France, in the United States white wines were produced.
Last vintages of this wine
The best vintages of Il Poggio Infinito Rosso from Winery Accattoli are 0
Informations about the Winery Accattoli
The Winery Accattoli is one of of the world's great estates. It offers 20 wines for sale in the of Abruzzo to come and discover on site or to buy online.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Trading
Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.














