Winery Abbelone - Angela Viognier

Winery AbbeloneAngela Viognier

The Angela Viognier of Winery Abbelone is a wine from the region of Rogue Valley of Oregon.
This wine generally goes well with
The Angela Viognier of the Winery Abbelone is in the top 0 of wines of Rogue Valley.

Details and technical informations about Winery Abbelone's Angela Viognier.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Arandell

Colourful and fruity reds with a deep purple hue, supple tannins and an airy palate with preserved acidity, featuring signature aromas of red fruits (cherry) and dark fruits (blackberry). Early-ripening and disease-resistant. Grown in the north-eastern USA, it represents the new generation of hybrid varieties adapted to northern continental wine-growing climates. American black hybrid variety obtained in 2013 by Cornell University, a disease-resistant cross.

Informations about the Winery Abbelone

The winery offers 7 different wines.
Its wines get an average rating of 4.1.
It is in the top 10 of the best estates in the region
It is located in Rogue Valley in the region of Oregon
Find the Winery Abbelone on Facebook

The Winery Abbelone is one of of the world's greatest estates. It offers 6 wines for sale in the of Rogue Valley to come and discover on site or to buy online.

Top wine Oregon
In the top 150000 of of United States wines
In the top 10000 of of Rogue Valley wines
In the top 300000 of wines
In the top 1000000 wines of the world

The wine region of Rogue Valley

Warm, high-altitude AVA (300-600 m) of southern Oregon: signature Tempranillo as the royal red — structured and flavoursome with notes of cherry, plum, leather, tobacco and a touch of spice, round tannins. Elegant, peppery Syrah in emblematic support (blackberry, blackcurrant, garrigue). Cabernet Sauvignon, Merlot and Viognier succeed as warm-climate grapes. Fresh high-altitude Pinot Noir.


The wine region of Oregon

American benchmark for fresh, elegant Pinot Noir. Fine, silky reds with signature notes of red cherry, raspberry, wild strawberry, undergrowth and spice, delicate tannins and taut freshness — the closest style to Burgundy outside France. Iconic Willamette Valley on volcanic (Jory) and marine soils. Also precise, mineral Chardonnay, ample Pinot Gris (pear, honey), taut Riesling.

The word of the wine: Pigeage

Operation consisting of a vertical treading to push the cap of marc into the wine, which promotes extraction. Pigeage can be carried out mechanically with jacks that plunge into the vat. Traditionally, it is the men who go down into the vats and push the cap by trampling it.

Other wines of Winery Abbelone

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Other wines of Rogue Valley

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