Winery A. Buffa Sparkling Wines - Petit Verdot Brut Rosé

Winery A. Buffa Sparkling WinesPetit Verdot Brut Rosé

The Petit Verdot Brut Rosé of Winery A. Buffa Sparkling Wines is a wine from the region of Judean Hills.
This wine generally goes well with
The Petit Verdot Brut Rosé of the Winery A. Buffa Sparkling Wines is in the top 0 of wines of Judean Hills.

Details and technical informations about Winery A. Buffa Sparkling Wines's Petit Verdot Brut Rosé.

Winemaker
Dr. Andrea Buffa
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Piquepoul gris

Lively, citrusy whites and pale rosés with a salmon-pale hue, light palate and preserved acidity, showing aromas of citrus (lemon, grapefruit), white flowers and saline mineral notes. Tense, iodine-tinged southern profile. Rarer than Picpoul blanc, it contributes in small quantities to certain Languedoc blends and is attracting renewed interest. Grey-skinned mutation of Picpoul, grown in the Languedoc and southern Rhône.

Last vintages of this wine

Petit Verdot Brut Rosé - 0
In the top 0 of of Judean Hills wines
Average rating: 4.311110

The best vintages of Petit Verdot Brut Rosé from Winery A. Buffa Sparkling Wines are 0

Informations about the Winery A. Buffa Sparkling Wines

The winery offers 6 different wines.
Its wines get an average rating of 4.4.
It is in the top 3 of the best estates in the region
It is located in Judean Hills
Find the Winery A. Buffa Sparkling Wines on Facebook

The Winery A. Buffa Sparkling Wines is one of of the world's greatest estates. It offers 4 wines for sale in the of Judean Hills to come and discover on site or to buy online.

Top wine Judean Hills
In the top 1500 of of Israel wines
In the top 300 of of Judean Hills wines
In the top 25000 of wines
In the top 300000 wines of the world

The wine region of Judean Hills

Qualitative heart of Israeli wine around Jerusalem, the country's first official AO (2020). Dense, structured reds with signature notes of ripe blackcurrant, blackberry, mint, eucalyptus, Mediterranean herbs and spice, firm tannins and freshness tightened by altitude. Cabernet Sauvignon and Merlot in Bordeaux blends. Also peppery Syrah, dense Petit Verdot.

The word of the wine: Sweet

Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.

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