Wines made from Viognier grapes of Central Victoria
Discover the best wines made with Viognier as a single variety or as a blend of Central Victoria.
More informations about the variety Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
More informations about the region of Victoria
CentralVictoria">Victoria, as the name suggests, occupies the middle portion of the state's wine map. It is the most diverse of all Victorian wine zones in terms of the number of wine styles it is capable of producing. Geographically speaking, Central Victoria is a relatively small zone in comparison to its neighbours, in Particular Big Rivers to the North. However the variable landscapes ranging from vast plains to moderately elevated terrains, Dense forests and the slopes of mountain ranges are attributed to the versatility of wine found here.
What are the typical flavors of the Viognier grape variety?
- OakPresent in 6% of Viognier
- Tree fruitPresent in 5% of Viognier
- Non oakPresent in 3% of Viognier
- EarthPresent in 3% of Viognier
- SpicesPresent in 3% of Viognier
- Black fruitPresent in 3% of Viognier
- MicrobioPresent in 3% of Viognier
- Citrus fruitPresent in 3% of Viognier
- Red fruitPresent in 2% of Viognier
- FloralPresent in 1% of Viognier
- Tropical fruitPresent in 1% of Viognier