Wines made from Verdejo grapes of Casa del Blanco
Discover the best wines made with Verdejo as a single variety or as a blend of Casa del Blanco.
More informations about the variety Verdejo
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
More informations about the region of Castille
Confidential Vino de Pago of Manzanares (Ciudad Real, 150 ha in a dedicated microclimate, pioneering family since 1991). Signature Tempranillo (40-year-old plots) — full-bodied and sunny red with intense notes of black cherry, candied plum, leather, tobacco and a spiced-vanilla touch, rounded tannins and ageing potential. Cabernet, Syrah, Merlot, Petit Verdot, Malbec and Garnacha as complements. Airén, Sauvignon, Chardonnay and Moscatel in fresh whites.
What are the typical flavors of the Verdejo grape variety?
- OakPresent in 1% of Verdejo
- Tree fruitPresent in 1% of Verdejo
- SpicesPresent in 1% of Verdejo
- Tropical fruitPresent in 1% of Verdejo