Wines made from Traminette grapes of Finger Lakes
Discover the best wines made with Traminette as a single variety or as a blend of Finger Lakes.
More informations about the variety Traminette
Interspecific crossing between 23416 Joannès Seyve (4.825 Bertille Seyve x 7053 Seibel) and the gewurztraminer obtained in 1965 by Herb Barrett of the University of Illinois (United States) and selected by the Experimental Station of Cornell University in Geneva (United States) In this country, it can be found in many wine-producing regions, as well as in Canada and Germany, but it is virtually unknown in France.
More informations about the region of New York
The wine region of Finger Lakes is located in the region of New York of United States. We currently count 165 estates and châteaux in the of Finger Lakes, producing 1354 different wines in conventional, organic and biodynamic agriculture. The wines of Finger Lakes go well with generally quite well with dishes .
What are the typical flavors of the Traminette grape variety?
- EarthPresent in 5% of Traminette
- Tree fruitPresent in 4% of Traminette
- Citrus fruitPresent in 4% of Traminette
- OakPresent in 3% of Traminette
- Non oakPresent in 1% of Traminette
- MicrobioPresent in 1% of Traminette
- SpicesPresent in 1% of Traminette
- Tropical fruitPresent in 1% of Traminette