Wines made from Tinto cão grapes of New York
Discover the best wines made with Tinto cão as a single variety or as a blend of New York.
More informations about the variety Tinto cão
- Origin : Most certainly from the north of Portugal, it is a very old grape variety, present for a very long time in the Douro Valley where it is very often associated with other grape varieties to produce the famous Port. It can also be found in the United States (California, etc.), Australia, Spain, Mexico, etc.
More informations about the region of New York
New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.
What are the typical flavors of the Tinto cão grape variety?
- Black fruitPresent in 1% of Tinto cão
- Dried fruitPresent in 1% of Tinto cão