Wines made from Syrah grapes of Vin de Corse
Discover the best wines made with Syrah as a single variety or as a blend of Vin de Corse.
More informations about the variety Syrah
Structured, elegant reds with deep colour, firm tannins, with intense aromas of blackberry, blackcurrant, black pepper, violet, smoked meat, black olive and balsamic notes. Fine ageing potential. Star of the great northern Rhône reds (Côte-Rôtie, Hermitage, Cornas, Saint-Joseph) and pillar of GSM blends in the south (Châteauneuf-du-Pape). Widely exported to Australia as Shiraz (Barossa, McLaren Vale). Cross of dureza × mondeuse blanche.
More informations about the region of Corsica
Regional AOC covering the Île de Beauté outside the communal AOCs, Mediterranean climate on granite and schist. Signature native trio. Niellucciu as deep red (cousin of Sangiovese): black cherry, blackberry, garrigue, maquis, leather and spices, firm tannins. Sciaccarellu as fine peppery red (strawberry, pepper, herbs), also great rosé.
What are the typical flavors of the Syrah grape variety?
- SpicesPresent in 2% of Syrah
- Red fruitPresent in 2% of Syrah
- Black fruitPresent in 2% of Syrah
- CherryPresent in 1% of Syrah
- OakyPresent in 1% of Syrah
- PeachPresent in 1% of Syrah
- BlackberryPresent in 1% of Syrah
- Red fruitPresent in 1% of Syrah
- StrawberriesPresent in 1% of Syrah
- PepperPresent in 1% of Syrah
- PrunePresent in 1% of Syrah
- Non oakPresent in 1% of Syrah
- EarthPresent in 1% of Syrah
- MicrobioPresent in 1% of Syrah
- OakPresent in 1% of Syrah
- Tree fruitPresent in 1% of Syrah
- Citrus fruitPresent in 1% of Syrah
- Dried fruitPresent in 1% of Syrah