Wines made from Ruby-cabernet grapes of Australie du Sud-Est

Discover the best wines made with Ruby-cabernet as a single variety or as a blend of Australie du Sud-Est.

Wine made from Ruby-cabernet grape variety>Australia >Australie du Sud-Est
1Winery Rawson's Retreat - Bin 35 Shiraz - Cabernet Sauvignon - Ruby CabernetBin 35 Shiraz - Cabernet Sauvignon - Ruby CabernetWinery Rawson's RetreatNote - 1Note - 1Note - 1Note - 0.5Note - 0
2Winery Lucky Bastard - Chunky RedChunky RedWinery Lucky BastardNote - 1Note - 1Note - 1Note - 0.5Note - 0
3Winery Busby's Mate - Big Chunky RedBig Chunky RedWinery Busby's MateNote - 1Note - 1Note - 1Note - 0.5Note - 0
4Winery Penfolds - Private Bin Red BlendPrivate Bin Red BlendWinery Penfolds
5Winery Cranfield - Red BlendRed BlendWinery CranfieldNote - 1Note - 1Note - 1Note - 0.5Note - 0
6Winery Hardys - Voyage Cabernet Sauvignon - Petit Verdot - Ruby CabernetVoyage Cabernet Sauvignon - Petit Verdot - Ruby CabernetWinery Hardys

More informations about the variety Ruby-cabernet

Deeply coloured, structured reds with a deep ruby robe, smooth tannins and preserved acidity under warm conditions, with aromas of blackcurrant, blackberry, plum, spice and blackcurrant-leaf herbal notes. Round palate, fruity finish. Productive and heat-tolerant, it produces high-volume reds in California (Central Valley), South Africa, Australia, Argentina, Mexico and Israel. Californian variety created in 1936 by Harold Olmo at UC Davis (Cabernet Sauvignon × Carignan).

More informations about the region of Australie du Sud-Est

Macro blending zone covering the southern half of the country (NSW, Victoria, Tasmania, parts of SA and QLD). Accessible, vintage-consistent brand wines: supple fruity Shiraz (blackberry, sweet spice), round Cabernet Sauvignon, gourmet Merlot, opulent Chardonnay (yellow fruit, vanilla), lively Sauvignon Blanc, lemony Sémillon. Status created for export and major international brands. From aperitif to everyday, an affordable, fruity expression of the Australian style.

What are the typical flavors of the Ruby-cabernet grape variety?

  • Black fruitPresent in 3% of Ruby-cabernet
  • Non oakPresent in 2% of Ruby-cabernet
  • EarthPresent in 2% of Ruby-cabernet
  • OakPresent in 2% of Ruby-cabernet
  • SpicesPresent in 2% of Ruby-cabernet
  • Red fruitPresent in 2% of Ruby-cabernet
  • PlumPresent in 1% of Ruby-cabernet
  • PepperPresent in 1% of Ruby-cabernet
  • MicrobioPresent in 1% of Ruby-cabernet