Discover the best wines made with Riesling as a single variety or as a blend of Кубань. Крымск.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Wine sub-region of Krasnodar Krai (Russia) in the Caucasus foothills, inland from the Black Sea coast. International and native varieties coexist. Cabernet Sauvignon signature red: firm with signature notes of blackcurrant, blackberry, cedar, herbs and spice hint, structured tannins. Dense Saperavi (black cherry, ink), supple Merlot, fine Pinot Noir.
