Wines made from Poulsard grapes of United States

Discover the best wines made with Poulsard as a single variety or as a blend of United States.

Wine made from Poulsard grape variety>United States
1Winery Jolie-Laide - RedredRedWinery Jolie-LaideNote - 1Note - 1Note - 1Note - 1Note - 0
2Winery Methode Sauvage - Iruai California Alps RedredIruai California Alps RedWinery Methode SauvageNote - 1Note - 1Note - 1Note - 1Note - 0
3Winery Raphael - Rosé of Pinot NoirpinkRosé of Pinot NoirWinery RaphaelNote - 1Note - 1Note - 1Note - 0.5Note - 0

More informations about the variety Poulsard

Very light and delicate reds with an almost translucent salmon-pale colour, fine tannins and fresh acidity, on subtle aromas of wild strawberry, redcurrant, cherry, dried flowers, sweet spices and earthy notes. Airy and thirst-quenching palate. Star of the light reds of Jura (Arbois AOC, Côtes du Jura AOC), notably on the marls of Pupillin where it is called Ploussard. Also in sparkling rosés (Crémant du Jura AOC). Native Jura variety.

More informations about the wines of United States

The United States has confidently come of age as one of the world's leading wine-producing nations. Their reputation may be based on the world-famous Napa and Sonoma, but the U. S. is home to countless lesser-known wine regions that produce world-class wines (obvious examples are Oregon's Willamette Valley and New York's Finger Lakes).

What are the typical flavors of the Poulsard grape variety?

  • OakPresent in 2% of Poulsard
  • Red fruitPresent in 2% of Poulsard
  • EarthPresent in 1% of Poulsard

Discover the best wines made with Poulsard of United States