Wines made from Pinot noir grapes of Pipers River
Discover the best wines made with Pinot noir as a single variety or as a blend of Pipers River.
More informations about the variety Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
More informations about the region of Tasmanie
The wine region of Pipers River is located in the region of Tasmanie of Australia. Wineries and vineyards like the Domaine Dalrymple or the Domaine Dalrymple produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Pipers River are Pinot noir, Chardonnay and Albarino, they are then used in wines in blends or as a single variety. On the nose of Pipers River often reveals types of flavors of butterscotch, tree fruit or melon and sometimes also flavors of non oak, earth or microbio.
What are the typical flavors of the Pinot noir grape variety?
- Citrus fruitPresent in 2% of Pinot noir
- Black fruitPresent in 2% of Pinot noir
- VegetalPresent in 1% of Pinot noir
- Tree fruitPresent in 1% of Pinot noir
- FloralPresent in 1% of Pinot noir
- Dried fruitPresent in 1% of Pinot noir