Wines made from Pinot noir grapes of La Rioja
Discover the best wines made with Pinot noir as a single variety or as a blend of La Rioja.
More informations about the variety Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
More informations about the region of La Rioja
La Rioja is a wine region in the foothills of the Andes Mountains in western Argentina, North of Mendoza and San Juan. Unlike its Spanish namesake, it has traditionally been associated most closely with white wines. The mountainous Terroir of the region is particularly suited to the Torrontés Riojano variety, which produces Fruity, Soft, Aromatic whites. Bonarda, Syrah, Cabernet Sauvignon and Malbec can also be found growing throughout the region.
What are the typical flavors of the Pinot noir grape variety?
- PepperPresent in 1% of Pinot noir
- MushroomPresent in 1% of Pinot noir
- CedarPresent in 1% of Pinot noir
- Non oakPresent in 1% of Pinot noir
- EarthPresent in 1% of Pinot noir
- MicrobioPresent in 1% of Pinot noir
- SpicesPresent in 1% of Pinot noir
- Red fruitPresent in 1% of Pinot noir
- Black fruitPresent in 1% of Pinot noir