Wines made from Pinot blanc grapes of Poland
Discover the best wines made with Pinot blanc as a single variety or as a blend of Poland.
More informations about the variety Pinot blanc
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
More informations about the wines of Poland
Poland, in Central Europe, is a New and perhaps surprising addition to the list of wine-producing nations. Although winemaking is still in its infancy here, and has not yet made its mark on international markets, it is nevertheless on the move. Northern Poland, where Gdansk meets the icy Baltic Sea, enjoys a temperate maritime Climate. In mid-winter, up to 45% of the Baltic Sea is covered with ice, despite the salt content of its brackish waters.
What are the typical flavors of the Pinot blanc grape variety?
- Citrus fruitPresent in 2% of Pinot blanc
- EarthPresent in 1% of Pinot blanc
- VegetalPresent in 1% of Pinot blanc
- OakPresent in 1% of Pinot blanc
- Tree fruitPresent in 1% of Pinot blanc
- Black fruitPresent in 1% of Pinot blanc
- FloralPresent in 1% of Pinot blanc
- Tropical fruitPresent in 1% of Pinot blanc