Wines made from Petit Verdot grapes of Central Coast
Discover the best wines made with Petit Verdot as a single variety or as a blend of Central Coast.
More informations about the variety Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
More informations about the region of California
The wine region of Central Coast is located in the region of California of United States. We currently count 843 estates and châteaux in the of Central Coast, producing 1597 different wines in conventional, organic and biodynamic agriculture. The wines of Central Coast go well with generally quite well with dishes .
What are the typical flavors of the Petit Verdot grape variety?
- Black fruitPresent in 13% of Petit Verdot
- EarthPresent in 12% of Petit Verdot
- OakPresent in 12% of Petit Verdot
- Red fruitPresent in 12% of Petit Verdot
- Non oakPresent in 10% of Petit Verdot
- SpicesPresent in 9% of Petit Verdot
- MicrobioPresent in 8% of Petit Verdot
- Dried fruitPresent in 6% of Petit Verdot
- FloralPresent in 4% of Petit Verdot
- VegetalPresent in 3% of Petit Verdot
- Tree fruitPresent in 2% of Petit Verdot
- Citrus fruitPresent in 2% of Petit Verdot
- CreamPresent in 1% of Petit Verdot
- CherryPresent in 1% of Petit Verdot
- OakyPresent in 1% of Petit Verdot
- SmokePresent in 1% of Petit Verdot
- ButterPresent in 1% of Petit Verdot
- EarthyPresent in 1% of Petit Verdot
- BlackberryPresent in 1% of Petit Verdot
- BlueberryPresent in 1% of Petit Verdot