Wines made from Petit Manseng grapes of Middleburg Virginia

Discover the best wines made with Petit Manseng as a single variety or as a blend of Middleburg Virginia.

Wine made from Petit Manseng grape variety>United States >Virginia >Middleburg Virginia
1Winery Barrel Oak - Estate Petit MansengEstate Petit MansengWinery Barrel OakNote - 1Note - 1Note - 1Note - 1Note - 0
2Winery Fabbioli - 2 Principals Vineyard Petit Manseng2 Principals Vineyard Petit MansengWinery FabbioliNote - 1Note - 1Note - 1Note - 1Note - 0
3Winery Fabbioli - Petit MansengPetit MansengWinery FabbioliNote - 1Note - 1Note - 1Note - 0.5Note - 0
4Winery Maggie Malick - Petit MansengPetit MansengWinery Maggie MalickNote - 1Note - 1Note - 1Note - 0Note - 0

More informations about the variety Petit Manseng

Exceptional sweet wines obtained by on-vine drying, with an unctuous mouth balanced by cutting acidity, featuring intense aromas of candied pineapple, mango, candied citrus, dried apricot, honey, dried fruits and sweet spice notes. Very high ageing potential. Star of Jurançon moelleux AOC and Pacherenc du Vic-Bilh AOC, also made as ambitious dry wines. Very late-ripening native grape of Béarn (South-West France).

More informations about the region of Virginia

AVA in the Northern Virginia Piedmont (Fauquier, Loudoun counties), 80 km from Washington DC, granite-gneiss subsoil, elevations 140–170 m. Cabernet Franc is the signature red: spiced and elegant with raspberry, red cherry, green pepper, herbs and a cedary note, fine tannins and preserved freshness. Viognier is the signature white (apricot, peach, white flowers) — ample and floral. Native Norton is rustic; Bordeaux blends complement.

What are the typical flavors of the Petit Manseng grape variety?

Discover the best wines made with Petit Manseng of Middleburg Virginia