Wines made from Malvasia grapes of Rioja Alta
Discover the best wines made with Malvasia as a single variety or as a blend of Rioja Alta.
More informations about the variety Malvasia
Aromatic, rich whites or reds ranging from pale gold to amber, with a broad palate and variable acidity, featuring signature aromas of yellow fruits (apricot, peach), white flowers, honey, dried fruits, muscat and spice notes. Made dry, sweet, liqueur and sparkling. Stars of countless Italian (Malvasia delle Lipari, Colli Piacentini), Spanish, Portuguese (Madeira) and Croatian appellations. Family of historic grape varieties of Greek origin (Monemvasia).
More informations about the region of Rioja
Western and largest sub-zone of DOCa Rioja, poor limestone soils, continental climate tempered by the Sierra Cantabria. Tempranillo is the signature red king: elegant and fresh with cherry, plum, ripe strawberry, leather, vanilla, tobacco and balsamic notes from long aging in American oak, fine tannins and lively acidity — reference for great Reserva and Gran Reserva. Juicy Garnacha, firm Mazuelo, spicy Graciano. Broad Viura white.
What are the typical flavors of the Malvasia grape variety?
- ButterscotchPresent in 1% of Malvasia
- IronPresent in 1% of Malvasia
- PineapplePresent in 1% of Malvasia
- CreamPresent in 1% of Malvasia
- CherryPresent in 1% of Malvasia
- GrapefruitPresent in 1% of Malvasia
- OakyPresent in 1% of Malvasia
- TropicalPresent in 1% of Malvasia
- CitrusPresent in 1% of Malvasia
- BeeswaxPresent in 1% of Malvasia
- SmokePresent in 1% of Malvasia
- ApplesPresent in 1% of Malvasia
- QuincePresent in 1% of Malvasia
- WaxPresent in 1% of Malvasia
- PeachPresent in 1% of Malvasia
- ButterPresent in 1% of Malvasia
- EarthyPresent in 1% of Malvasia
- Green applePresent in 1% of Malvasia
- LimePresent in 1% of Malvasia
- BlackberryPresent in 1% of Malvasia