Wines made from Chardonnay grapes of Stavropol

Discover the best wines made with Chardonnay as a single variety or as a blend of Stavropol.

Wine made from Chardonnay grape variety>Russia >Stavropol
1Kursavsky Winery - Kursavskoe Полусладкое ШампанскоеwhiteKursavskoe Полусладкое ШампанскоеKursavsky WineryNote - 1Note - 1Note - 1Note - 0.5Note - 0
2Winery Винзавод Надежда (Vinzavod Nadezhda) - Semisweet (Полусладкое)sparklingSemisweet (Полусладкое)Winery Винзавод Надежда (Vinzavod Nadezhda)Note - 1Note - 1Note - 1Note - 0Note - 0
3Winery Винзавод Надежда (Vinzavod Nadezhda) - Российское Шампанское Ставропольское (Russian Champagne Stavropol)sparklingРоссийское Шампанское Ставропольское (Russian Champagne Stavropol)Winery Винзавод Надежда (Vinzavod Nadezhda)Note - 1Note - 1Note - 0Note - 0Note - 0

More informations about the variety Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

More informations about the region of Stavropol

Russian region of the North Caucasus (Stavropol Krai), ~13% of national production, harsh continental climate requiring winter burial of vines, 180-190 frost-free days. Cabernet Sauvignon and Merlot as signature international reds: firm Cabernet (blackcurrant, cedar, herbs) and supple Merlot (plum, cherry). Airy Pinot Noir as complement. Fresh Chardonnay, herbaceous Sauvignon Blanc and taut Riesling in whites.

What are the typical flavors of the Chardonnay grape variety?