Wines made from Chardonnay grapes of Attiki

Discover the best wines made with Chardonnay as a single variety or as a blend of Attiki.

Wine made from Chardonnay grape variety>Greece >Continental Greece >Attiki
1Winery Anastasia Fragou - ChardonnayChardonnayWinery Anastasia Fragou
2Château Kaniaris - Dreamcatcher (Ονειροπαγίδα) ChardonnayDreamcatcher (Ονειροπαγίδα) ChardonnayChâteau KaniarisNote - 1Note - 1Note - 1Note - 0Note - 0
3Domaine Harlaftis - Chardonnay - SavatianoChardonnay - SavatianoDomaine HarlaftisNote - 1Note - 1Note - 1Note - 0Note - 0

More informations about the variety Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

More informations about the region of Continental Greece

IGP of the Athens region, one of the oldest wine zones in the world, dry Mediterranean climate on limestone and schist. Savatiano signature historic king grape (2,500 years, base of Retsina flavored with Aleppo pine resin): today rehabilitated in dry whites with green apple, citrus, white flowers, fennel and mineral touch, tense palate. Also aromatic Malagouzia (peach, citrus), tense saline Assyrtiko. Supple Agiorgitiko red.

What are the typical flavors of the Chardonnay grape variety?

      Discover the best wines made with Chardonnay of Attiki