Wines made from Cabernet-Sauvignon grapes of Douro
Discover the best wines made with Cabernet-Sauvignon as a single variety or as a blend of Douro.
More informations about the variety Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
More informations about the region of Duriense
The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .
What are the typical flavors of the Cabernet-Sauvignon grape variety?
- OakPresent in 15% of Cabernet-Sauvignon
- Non oakPresent in 13% of Cabernet-Sauvignon
- SpicesPresent in 13% of Cabernet-Sauvignon
- EarthPresent in 12% of Cabernet-Sauvignon
- Black fruitPresent in 11% of Cabernet-Sauvignon
- Red fruitPresent in 10% of Cabernet-Sauvignon
- MicrobioPresent in 9% of Cabernet-Sauvignon
- Dried fruitPresent in 8% of Cabernet-Sauvignon
- FloralPresent in 6% of Cabernet-Sauvignon
- VegetalPresent in 4% of Cabernet-Sauvignon
- Tree fruitPresent in 3% of Cabernet-Sauvignon
- PepperPresent in 2% of Cabernet-Sauvignon
- JamPresent in 2% of Cabernet-Sauvignon
- LeatherPresent in 2% of Cabernet-Sauvignon
- Dark chocolatePresent in 2% of Cabernet-Sauvignon
- RaspberryPresent in 2% of Cabernet-Sauvignon
- CheesePresent in 2% of Cabernet-Sauvignon
- CocoaPresent in 2% of Cabernet-Sauvignon
- Black fruitsPresent in 2% of Cabernet-Sauvignon
- CedarPresent in 2% of Cabernet-Sauvignon