Wines made from Cabernet-Dorsa grapes of Luzern

Discover the best wines made with Cabernet-Dorsa as a single variety or as a blend of Luzern.

Wine made from Cabernet-Dorsa grape variety>Switzerland >Luzern
1Winery Brunner Weinmanufaktur - Kommende Hitzkirch Roter SatzKommende Hitzkirch Roter SatzWinery Brunner WeinmanufakturNote - 1Note - 1Note - 1Note - 1Note - 0
2Winery Weingut Heidegg - Cuvée Vigneron BarriqueausbauCuvée Vigneron BarriqueausbauWinery Weingut HeideggNote - 1Note - 1Note - 1Note - 1Note - 0
3Winery Klosterhof - Abt DominikusAbt DominikusWinery KlosterhofNote - 1Note - 1Note - 1Note - 1Note - 0
4Winery Kaiserspan - Cuvée Rotwein GrafCuvée Rotwein GrafWinery Kaiserspan

More informations about the variety Cabernet-Dorsa

Intraspecific cross between the limberger and the dornfelder made in 1971 by Bernard Hill of the Weinsberg Research Institute in Germany. It can be found in the Netherlands, Germany, Belgium, Switzerland, Poland, the Czech Republic and the United States. Note that Cabernet Dorio has the same parents.

More informations about the region of Luzern

The wine region of Luzern of Switzerland. Wineries and vineyards like the Domaine Klosterhof or the Domaine Bioweingut Sitenrain produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Luzern are Pinot noir, Riesling and Solaris, they are then used in wines in blends or as a single variety. On the nose of Luzern often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit or earth.

What are the typical flavors of the Cabernet-Dorsa grape variety?

  • Non oakPresent in 1% of Cabernet-Dorsa
  • OakPresent in 1% of Cabernet-Dorsa