Wines made from Albarino grapes of Monterrei
Discover the best wines made with Albarino as a single variety or as a blend of Monterrei.
More informations about the variety Albarino
It is a Spanish variety, in Galicia to be precise, with its cradle in the Rias Baixas area, around Pontevedra and up to Orense. It would be a close relative of the Loureiro. Widely cultivated in Portugal, ... in France, it is registered in the Official Catalogue of wine grape varieties, list A1.
More informations about the region of Galice
The wine region of Monterrei is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Crego e Monaguillo or the Domaine Ladairo produce mainly wines white, red and pink. The most planted grape varieties in the region of Monterrei are Mencia, Tempranillo and Albarino, they are then used in wines in blends or as a single variety. On the nose of Monterrei often reveals types of flavors of tropical, orange or oak and sometimes also flavors of pineapple, cream or grapefruit.
What are the typical flavors of the Albarino grape variety?
- Tree fruitPresent in 2% of Albarino
- Citrus fruitPresent in 2% of Albarino
- MicrobioPresent in 1% of Albarino
- OakPresent in 1% of Albarino
- FloralPresent in 1% of Albarino
- Tropical fruitPresent in 1% of Albarino
- EarthPresent in 1% of Albarino