The flavor of dried fruit in wine of Vojvodina
Discover the of Vojvodina wines revealing the of dried fruit flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Vojvodina flavors
The wine region of Vojvodina of Serbia. Wineries and vineyards like the Domaine Navip produce mainly wines red. The most planted grape varieties in the region of Vojvodina are Merlot, they are then used in wines in blends or as a single variety. We currently count 1 estates and châteaux in the of Vojvodina, producing 1 different wines in conventional, organic and biodynamic agriculture.
The wines of Vojvodina go well with generally quite well with dishes of beef or game (deer, venison).
Other flavors in the same category
What are the typical grape varieties with flavor de dried fruit of Vojvodina?
- Cabernet-sauvignonIn 1% of wines with flavor de dried fruit