The flavor of apples in wine of Denmark
Discover the of Denmark wines revealing the of apples flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Denmark flavors
Denmark is one of the three countries that make up Scandinavia (Norway and Sweden are the other two, Finland and Iceland are the other Nordic countries). The vast majority of alcoholic beverages produced in Denmark are beers. Ciders and similar products, as well as spirits, are also produced. The wine industry is in its infancy.
The country is wedged between the Baltic Sea and the North Sea, at an average latitude of 56 degrees north. Throughout the 19th and 20th centuries, Danish vines were often located in greenhouses, or sometimes climbed on south-facing walls that kept the heat in during the night. Wine production was illegal anyway until 1999.
However, since the end of the 20th century, global warming (plus the change in legislation), a wine industry has begun to develop.
A number of vineyards have been established in Jutland and on the islands of Zealand and Funen.
The most important of these, in terms of Volume produced, is the Dyrehøjgaard winery and distillery, which houses the Røs brand. It was founded by Tom Christensen in 2007 in Røsnaes, the westernmost tip of Zealand.
In addition, Sven Møsgaard's winery Skaersøgaard, located near the city of Aarhus in Jutland, has received international recognition for several wines.
Other flavors in the same category
News on wine flavors
The appellations of Bourgogne
Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...
Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...
At the heart of the terroirs of Mâcon-Igé
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...