Top 100 red wines of Atl&agraventida

Discover the top 100 best red wines of Atl&agraventida of Atl&agraventida as well as the best winemakers in the region. Explore the varietals of the red wines that are popular of Atl&agraventida and the best vintages to taste in this region.

Discovering the wine region of Atl&agraventida

The wine region of Atlàntida is located in the region of Coastal Region of Uruguay. Wineries and vineyards like the Domaine Vientos or the Domaine Vientos produce mainly wines red, white and sweet. The most planted grape varieties in the region of Atlàntida are Tannat, Chardonnay and Gewurztraminer, they are then used in wines in blends or as a single variety. On the nose of Atlàntida often reveals types of flavors of tree fruit, citrus fruit or non oak and sometimes also flavors of earth, microbio or vegetal.

In the mouth of Atlàntida is a powerful with a nice balance between acidity and tannins. We currently count 2 estates and châteaux in the of Atlàntida, producing 14 different wines in conventional, organic and biodynamic agriculture. The wines of Atlàntida go well with generally quite well with dishes of beef, lamb or game (deer, venison).

News from the vineyard of Atl&agraventida

Best distilleries to visit in New York

As Manhattan’s first distillery since Prohibition opens to the public, Vicki Denig takes a look at the city’s distilling scene and recommends four other NY-based distilleries to visit.  America’s craft spirits industry is booming – and New York is home to one of its fastest-growing markets. Featuring over 160 craft distilleries, the state is no stranger to well-made, small-batch spirits. For those looking to taste their way through a robust market, there’s possibly no better place on the E ...

Californian Pinot Noir pioneer Josh Jensen passes away

Josh Jensen was famed for producing elegant, silky Pinot Noirs at Calera Wine Company on the Central Coast.  Leading wine critic Robert Parker Jr once described Calera – the company that Jensen founded in 1971 – as ‘California’s Romanée-Conti.’ Jensen completed undergraduate studies at Yale, but his love of fine wine blossomed while completing an MA in social anthropology at Oxford University in the UK. He was a key member of the rowing crew at both universities, but he still found time to devel ...

Long Read: Wine had a past with sailboats. Does it have a future too?

In 2007, Frenchman Frédéric Albert founded the Compagnie de Transport Maritime à la Voile (CTMV) with the goal of decarbonising the wine industry. The firm managed to sail its 50m-vessel four times from France to Ireland, England and Canada, before going into liquidation as a consequence of the 2008 economic crisis. Despite the failure, Albert’s pioneering project was a sign for things to come. In 2013, Le Havre-based TransOceanic Wind Transport (TOWT) followed in CTMV’s footsteps sailing some 3 ...