Top 100 white wines of Fully
Discover the top 100 best white wines of Fully of Fully as well as the best winemakers in the region. Explore the varietals of the white wines that are popular of Fully and the best vintages to taste in this region.
Discovering the wine region of Fully
Flagship commune of the Lower Valais in Switzerland, the "Village of Petite Arvine", south-facing slopes on ochre granites and gneiss. Petite Arvine signature as king white (recorded since 1602): taut and saline with grapefruit, rhubarb, white flowers, wisteria, almond and a vibrant alpine mineral touch, crystalline palate from dry to dried — mythic Valais speciality. Supple Gamay, peppery high-altitude Syrah, spicy Cornalin and Humagne Rouge, ample Marsanne. Dry alpine climate.
Discover the grape variety: Rèze
Structured, original dry and oxidative whites with a pale golden to amber colour, an ample palate and preserved acidity, showing signature aromas of candied citrus, dried fruits (walnut), honey, white flowers and alpine mineral notes, extended by slow oxidation in high-altitude barrels. Emblematic variety of the Vin du Glacier of Val d'Anniviers, aged in altitude by solera. Indigenous Swiss variety of the Valais, one of the oldest in the country.
Food and wine pairing with a white wine of Fully
white wines from the region of Fully go well with generally quite well with dishes of pork, shellfish or vegetarian such as recipes of oven-baked sausage, sea sauerkraut with white wine or magic cake cheese quiche.
