The wine region of Südtirol Eisacktaler is located in the region of Südtirol - Alto Adige of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Manni Nössing or the Domaine Manni Nössing produce mainly wines white, red and sweet. The most planted grape varieties in the region of Südtirol Eisacktaler are Kerner, Gewurztraminer and Müller-Thurgau, they are then used in wines in blends or as a single variety. On the nose of Südtirol Eisacktaler often reveals types of flavors of earth, non oak or oak and sometimes also flavors of microbio, tree fruit or spices.
In the mouth of Südtirol Eisacktaler is a powerful with a nice freshness. We currently count 13 estates and châteaux in the of Südtirol Eisacktaler, producing 33 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol Eisacktaler go well with generally quite well with dishes of shellfish, spicy food or vegetarian.
The Decanter Wine Club has been launched in order to bring our best-scoring wines to wine lovers in the US. There are two offerings available – Everyday Excellence and Rare Luxuries – each providing subscribers with an opportunity to discover the wines that have wowed our experts. It’s a way for subscribers to sample our most sought after and hard to buy wines from our latest panel tastings, before they sell out. No two boxes are the same and given the exclusivity and rarity of these wines ...
The Bourgogne Wine Board (BIVB) invites you to a survey of the magnificient vineyard of Irancy. Forgotten for too long, this appellation in back on the front of the scene. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #VinsBourgogne #Iranc ...
Launched at London fine wine club 67 Pall Mall on 28 March, the Regenerative Viticulture Foundation (RVF) is the brainchild of Stephen Cronk, owner of Maison Mirabeau in Provence. Cronk, who has seen extreme weather events ranging from exceptional frosts to the worst forest fires in living memory in the three years he has owned Mirabeau, feels that one of the most important ways we can fight climate change is through ‘unlearning’ current approaches to land stewardship. ‘This is a critical moment ...
