The wine region of Costa Viola is located in the region of Calabre of Italy. Wineries and vineyards like the Domaine Criserà or the Domaine Tramontana produce mainly wines red. The most planted grape varieties in the region of Costa Viola are Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Costa Viola often reveals types of flavors of earth, oak.
In the mouth of Costa Viola is a powerful with a lot of tannins present in the mouth. We currently count 2 estates and châteaux in the of Costa Viola, producing 3 different wines in conventional, organic and biodynamic agriculture. The wines of Costa Viola go well with generally quite well with dishes of beef, pasta or lamb.
