Top 100 pink wines of Nierstein

Discover the top 100 best pink wines of Nierstein of Nierstein as well as the best winemakers in the region. Explore the varietals of the pink wines that are popular of Nierstein and the best vintages to taste in this region.

Discovering the wine region of Nierstein

Nierstein is significant town and wine-growing region in Rheinhessen, Germany. It sits on the banks of the Rhine river between the cities of Mainz and Worms, and also lends its name to one of Rheinhessen's three Bereiche (wine districts). The town's viticultural area is the second-largest wine-growing Center in Rheinhessen, with 783 hectares (1935 acres) under Vine. Of these, the vast majority are white Grapes, with Riesling being the absolutely dominant grape variety.

The town of Nierstein Lies just Northwest of Oppenheim, within the Rheinterrasse wine-growing region, which encompasses a high concentration of esteemed Vineyards. Within Rheinterrasse, Nierstein composes the Southern end of the Roter Hang (Red Slope), a steep embankment along the Rhine from Nierstein north to Nackenheim, known for its iron-rich clay and sandstone soils, which have a reddish hue and considered prized Terroir, giving the Rieslings a distinctive MineralCharacter. As a result of the favorable growing conditions and generally high caliber of producers based in the area, the VDP has issued a number of vineyards in the area with the Grosse Lage classification including Brudersberg, Pettenthal, Glöck, Hipping, Oelberg and Orbel. Brudersberg is a single hectare (2.

5 acre) vineyard parcel, owned by Weingut Heyl zu Herrnsheim and planted entirely to Riesling. Immediately to the north lies Pettenthal, on an east-facing slope spanning almost 40 hha (99 acres) of the Rhine's banks. To the south of Brudersberg, but still north of the township, are Hipping and Oelberg. These vineyards mark the Roter Hang's slight shift away from the Rhine.

News from the vineyard of Nierstein

Andrew Jefford: ‘I urge every reader to enjoy wine thoughtfully’

I first contributed to Decanter back in November 1988; the hundreds of columns and articles I’ve written since constitute a journey of discovery. I squirm, though, if I’m described as a ‘wine expert’. Whatever wine knowledge we acquire quickly cools, congeals and crusts over, like custard or gravy, as the years pass. The wine world expands at a clip. Every vintage rewrites history. It’s the chance to share discoveries – not just about wines, but about people, places and the act of drinking itsel ...

Walls and Barnes reach André Simon Food & Drink Book Awards shortlist

The final 11-strong shortlist includes four drink books – Wines of the Rhône by Matt Walls; The South America Wine Guide by Amanda Barnes; Inside Burgundy by Jasper Morris MW and Foot Trodden by Simon J Woolf & Ryan Opaz.    Commenting on the shortlist, Nicholas Lander, chair of the André Simon Memorial Fund, said: ‘A number of this year’s food and drink nominees, including Wines of the Rhône, address the urgent environmental and global issues of today in ways that are original, inspiring an ...

Australian wine exports fall as China tariffs bite  

Australian wine exports dropped by 19% to A$2.08bn in the year to 30 June, said trade body Wine Australia this week. While exports to some countries rose, notably the US, the group’s report for the 2021-22 financial year offered fresh insight into a slide in shipments to China. Mainland China imposed varying import tariffs ranging from 116% to more than 200% on Australian bottled wines from late 2020 onwards. Exports to China, including Hong Kong and Macau, dropped by 74% in the 12 months to 30 ...