The wine region of Bourgogne Montrecul is located in the region of Côte de Nuits of Burgundy of France. Wineries and vineyards like the Château de Marsannay or the Domaine Sylvain Pataille produce mainly wines red. The most planted grape varieties in the region of Bourgogne Montrecul are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Bourgogne Montrecul often reveals types of flavors of tobacco, non oak or earth and sometimes also flavors of oak, black fruit.
In the mouth of Bourgogne Montrecul is a with a nice freshness. We currently count 3 estates and châteaux in the of Bourgogne Montrecul, producing 3 different wines in conventional, organic and biodynamic agriculture. The wines of Bourgogne Montrecul go well with generally quite well with dishes of beef, veal or game (deer, venison).
