Food and wine pairings with Japanese food dishes
Find the best food and wine pairings with Japanese food dishes.
Recipes and wine pairings with Japanese food dishes
- Tempura fritters with squid and vegetables (japanese)
- Japanese chicken fritters (karaage)
- Japanese pork skewer (kushi katsu)
- Japanese curry
- Japanese pork tenderloin with darjeeling tea
- Japanese flounder fillets in papillotes
- Japanese gyudon
- Karaagé, the japanese chicken
- Maki california (japan)
- Chicken mizutaki (japan)
- Japanese fried chicken pieces
- Japanese eggs nat style
- Okonomiyaki or japanese 'pancake
- Oyakodon (japan)
- Yakitori chicken (japanese)
- Tempura batter
- Beef ramen
- Japanese rice with chicken in the rice cooker
- Japanese cucumber salad
- Sunomono salad (japanese style cucumbers)
- Tuna sashimi with japanese sauce
- Miso soup (japan)
- Japanese style fish soup
- Pumpkin soup (hokkaido) with ginger
- Japanese soup
- Japanese tuna
- Real japanese ravioli from a to z (gyoza)
- Yakitori / chicken skewers (japan)
- Japanese pizza (okonomiyaki)
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