
Winery Zonin RobertoRecioto Di Gambellara Classico
This wine generally goes well with
The Recioto Di Gambellara Classico of the Winery Zonin Roberto is in the top 0 of wines of Recioto di Gambellara.

Details and technical informations about Winery Zonin Roberto's Recioto Di Gambellara Classico.
Discover the grape variety: Arinto du Dâo
Dry, lively and structured whites, with a pale golden robe, an elongated palate with very preserved acidity on citrus (lemon, grapefruit), green apple, white flowers and mineral notes from the Dão. Taut profile adding freshness and nerve. Blended into Dão DOC whites alongside Encruzado, Bical and Portuguese Verdelho. Arinto variety grown in the Dão region, north-central Portugal.
Informations about the Winery Zonin Roberto
The Winery Zonin Roberto is one of of the world's greatest estates. It offers 6 wines for sale in the of Recioto di Gambellara to come and discover on site or to buy online.
The wine region of Recioto di Gambellara
Venetian DOCG passito on the Vicenza-Verona border (volcanic basalt and moraine hills of Chiampo, last slopes of the Lessini Mountains, Classico communes Gambellara-Montebello-Zermeghedo): Garganega is the exclusive signature in sweet white wines — perfumed with honey, ripe yellow fruits, apricot and almond, warm and balanced palate. Manual harvest, 3-month passerillage concentrating sugars and aromas. Also in a refined sparkling version.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Sabrer (champagne)
A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.




