Winery ZelnaFüred Olaszrizling
White wine
This wine generally goes well with vegetarian, poultry or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Füred Olaszrizling of Winery Zelna in the region of Balaton often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Füred Olaszrizling
Pairings that work perfectly with Füred Olaszrizling
Original food and wine pairings with Füred Olaszrizling
The Füred Olaszrizling of Winery Zelna matches generally quite well with dishes of mature and hard cheese, vegetarian or poultry such as recipes of mushroom and bacon cake, zucchini and goat cheese quiche or chicken and onion quiche.
Details and technical informations about Winery Zelna's Füred Olaszrizling.
Discover the grape variety: Villard blanc
Interspecific crossing between 6468 Seibel and 6905 Seibel or subéreux, obtained by the House of Seyve-Villard of Saint Vallier in the Drôme. Together with Villard noir or 18315 Seyve-Villard, these were the two most widely propagated direct-producing hybrids. The white Villard has also been used as a progenitor for new varieties. It can be found in Hungary, Mexico, Brazil, Canada, the United States and Japan. In the south of France, some old vines still exist. We have also found it in private homes where it is grown in pergolas for the consumption of its excellent grapes at full maturity. Today, it is on the verge of extinction, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Füred Olaszrizling from Winery Zelna are 0, 2017, 2018
Informations about the Winery Zelna
The Winery Zelna is one of of the world's greatest estates. It offers 18 wines for sale in the of Balaton to come and discover on site or to buy online.
The wine region of Balaton
Balatonboglar (South Balaton) is one of several wine regions on the shores of Lake Balaton, in the Transdanubia region of western Hungary. Lake Balaton is a Long, thin freshwater lake measuring almost 80 kilometers (50 miles) in Length, sometimes referred to as the 'Hungarian Sea. ' It is the largest lake in Central Europe and Hungary's most popular tourist destination. A wide portfolio of the popular, internationally recognized Grape varieties are grown here, including a number of the French classics.
The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.
