Winery Zampino CantineCampania Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Campania Bianco from the Winery Zampino Cantine
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Campania Bianco of Winery Zampino Cantine in the region of Campanie is a powerful.
Food and wine pairings with Campania Bianco
Pairings that work perfectly with Campania Bianco
Original food and wine pairings with Campania Bianco
The Campania Bianco of Winery Zampino Cantine matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of cuttlefish a la plancha, broccoli and blue cheese quiche without pastry or bacon dates.
Details and technical informations about Winery Zampino Cantine's Campania Bianco.
Discover the grape variety: Saperavi
Originally from Georgia - Kakhetie region - where it has been cultivated for a long time. This variety is found in many countries such as Russia, Bulgaria, the Caucasus and Crimean republics, etc. Care should be taken not to confuse it with others, which are admittedly quite similar, but which bear the name Saperavi, generally followed by another name. In France, the "real Saperavi" is practically unknown, it is however registered since November 2012 in the Official Catalogue of wine grape varieties list A1.
Informations about the Winery Zampino Cantine
The Winery Zampino Cantine is one of of the world's greatest estates. It offers 7 wines for sale in the of Campanie to come and discover on site or to buy online.
The wine region of Campanie
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
News related to this wine
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The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.