Winery Zampino CantineCampania Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Campania Bianco from the Winery Zampino Cantine
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Campania Bianco of Winery Zampino Cantine in the region of Campania is a powerful.
Food and wine pairings with Campania Bianco
Pairings that work perfectly with Campania Bianco
Original food and wine pairings with Campania Bianco
The Campania Bianco of Winery Zampino Cantine matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels with roquefort cheese, quiche with bacon and gruyère cheese or cake with olives and bacon.
Details and technical informations about Winery Zampino Cantine's Campania Bianco.
Discover the grape variety: Rufete
Supple, fruity reds with a clear ruby colour, silky tannins and airy palate with preserved acidity, showing signature aromas of red fruits (cherry, raspberry, strawberry), gentle spices and fresh floral notes. Elegant mountain profile for early drinking. Star of the Sierra de Salamanca DO, a typical expression of the north-west Iberian Peninsula, also present in Beira Interior and the Portuguese Douro. Native Iberian black variety from Salamanca.
Last vintages of this wine
The best vintages of Campania Bianco from Winery Zampino Cantine are 0
Informations about the Winery Zampino Cantine
The Winery Zampino Cantine is one of of the world's greatest estates. It offers 7 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.
