The Winery Zalacaín is one of the best wineries to follow in Rapel Valley.. It offers 6 wines for sale in of Rapel Valley to come and discover on site or to buy online.
Looking for the best Winery Zalacaín wines in Rapel Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Zalacaín wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Zalacaín wines with technical and enological descriptions.
How Winery Zalacaín wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of meat and goat pie, eggplant, lamb and goat lasagna or duck breast with apples.
In the mouth the red wine of Winery Zalacaín. is a powerful.
Vast central Chilean valley, ~25% of national output. Carmenère, emblem of Chile: dense reds with signature notes of blackberry, plum, green pepper, coffee, cocoa and spice, round tannins — a grape rediscovered here in 1994. Also firm Cabernet Sauvignon (blackcurrant, eucalyptus), supple Merlot, peppery Syrah. Encompasses Cachapoal to the north (cooler, higher altitude) and Colchagua to the south (warm, fleshy stars).
Mediterranean climate tempered by Pacific breezes.
Planning a wine route in the of Rapel Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Zalacaín.
Velvety, deep reds with a dark robe and round tannins, showing aromas of blackberry, plum, ripe red pepper, dark chocolate, coffee and gentle spice. Warm, supple finish. Absolute star of Chile (Colchagua, Cachapoal, Maipo) where it was rediscovered in 1994, long confused with Merlot. A historic Bordeaux variety that nearly vanished after phylloxera, a cross of Cabernet Franc × Gros Cabernet.
